And as if that weren't enough, she goes on to say, "My husband and I actually just finished these and he told me he just ate the best burger he's ever had, and he's had a lot of burgers! Form mixture into 4 burgers of equal size. Gorgonzola Burger #Burger #Gorgonzola. Yield: 4 Servings Total Time: 22 Minutes Ingredients Caramelized Onions 1 tbsp canola oil 1 tsp butter 1 medium onion (peeled, thinly sliced) Pinch of salt Dash of sugar BurgersRead More Heat an oiled skillet or an indoor grill to medium-high and cook the burgers until medium-rare, about 8 minutes each side. Quickly form each portion into a flat patty, handling the meat as little as possible. This is one of the best burgers we have ever eaten." Cook over a hot fire for 2–3 minutes per side. Gary House, prepares the third in a series of three plank cooking recipes, Cedar Plank Grilled Gorgonzola Chicken! Serve on hamburger buns. Bursting at the seems with melted cheese, these patties are one-of-a-kind. Preheat charcoal grill to medium-high heat. 4 brioche buns, split. Place 2 ounces of cheese in the middle of each patty and fold the meat around the cheese to hold it together. this link is to an external site that may or may not meet accessibility guidelines. Mix ground chuck and Cajun hot sauce together in a large bowl. No leaking cheese! "Olive burgers are a mid-Michigan regional favorite," she says. Top four of the patties with the bacon and Gorgonzola, dividing it evenly. Ingredients: For caramelized onions: 2 Tbsp. 1 yellow onion, cut into 1/2-inch (12-mm) slices. balsamic vinegar. 1 egg. No gift befits the food-obsessed people in your life like a cookbook. Clean Eating Lunch And Dinner Recipes . This Gorgonzola and Mozzarella Cheese Stuffed Burger is an elevated burger but still simple to prepare. Gorgonzola-Stuffed Burgers with Grilled Nectarines . Coat a large grill pan or griddle with cooking spray and set over medium heat. Dried herbs are much stronger than fresh. Season with salt and pepper. Sign us up! Allow to rest for 2 hours in the refrigerator. ", This is a taste-good and feel-good kind of recipe: "WOW. Wow, wow, wow." Clean Eating Recipes. Add comma separated list of ingredients to exclude from recipe. Consortium for the Protection of the Gorgonzola Cheese VAT Number 01889280036 Via Andrea Costa, 5/c – 28100 NOVARA – Italy Phone +39.0321.626.613 – Fax +39.0321.390.936 Related: Learn how to grill the best burgers with these easy tips. In a large bowl, combine all of the ingredients except for the cheese and buns. My roommate Mike makes a mean turkey burger. She also included a great reminder: If you swap dried thyme for the fresh thyme that's called for, be sure to only use one-third of the amount. The development of a recipe … Recipe submitter Asia Burke says, "I made this recipe for my hubby and friends, and it was a hit. To assemble the burgers, evenly disperse the merlot mushrooms over the bottom part of each of the 6 Kaiser rolls. 1 1/2 lb. Rub with the olive oil. … Have a question about the nutrition data? And she had a couple suggestions for things that worked for her: "I mixed the herbs into the meat because I followed other reviewer's advice and froze the cheese in discs and placed them between two thin patties. "These were INCREDIBLE," says mamma 2006. Press edges together to seal in the cheese. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 3 oz Gorgonzola or Cambozola cheese, cut into 2-inch-wide (5 cm) slices. Oct 14, 2016 - Gorgonzola-Stuffed Burgers with Grilled Nectarines More. Preheat the oven on 200C or 400F. Explore. Recipe submitter Denise D. says if you love the tang of pickles, this is your burger — and you'll also be getting a taste of her home state! There are some pretty amazing barbecue posts, burger posts and salad posts out there, and on top of sharing my gorgonzola stuffed burger with fig onion marmalade and a salad recipe today, I also want to share a small list of posts that are all things barbecue, burger and salad! Cover patties and chill in … This month Allrecipes challenged the Ambassadors to make a 6-ingredient recipe substituting some or all of the protein with sausage. Flattened chicken stuffed with spinach, roasted red peppers, bacon and Gorgonzola cheese rolled and cooked to perfection all on a cedar plank. Green chiles, American cheese, and mushrooms were a winning combination for jkcooks: "Wow. https://cafejohnsonia.com/2008/02/gorgonzola-stuffed-meatloaf.html Cover and refrigerate for 1 hour. 1 onion, coarsely grated. Prepare beef patties: In a mixing bowl, gently combine beef with salt and pepper. But don't take shortcuts: "I recommend putting the cream cheese in the middle. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Learn how to grill the best burgers with these easy tips, Jean's Bacon Jalapeno Cream Cheese-Stuffed Burgers, Check out our collection of hamburger recipes. June 9, 2011. olive oil (canola or butter would also be fine) 2-3 onions, thinly sliced salt. 5. In our privacy policy , you can learn about how we use cookies and similar technologies and how you can set your privacy and communications preferences . Add comma separated list of ingredients to include in recipe. ", These tasty burgers are stuffed with feta and Gorgonzola. In a large bowl, combine sirloin, salt and black pepper. Fire up your grill and get ready to make this gorgonzola stuffed burgers recipe. In a small skillet, heat oil and butter over medium heat. Gorgonzola-Stuffed Burgers This burger recipe offers an elegant twist on the classic juicy Lucy, stuffing the ground beef with gorgonzola cheese and seasoning it with A-1 steak sauce, Cajun … 3 Tbsp (45 mL) Dijon or grainy mustard. For burgers: Place broccoli in ice cold water so it can keep its texture and color. Saved by Lorraine Williams. Place beef patties on top of mushrooms. Gorgonzola Burger. We've rounded up some of our favorite burgers that deliver a little something special with every bite, grom goat cheese and crumbled bacon, to fiery peppers and savory herbs. This burger has lots of heat and flavor thanks to the jalapeno jelly, and Gorgonzola cheese so is perfect for all those spice-lovers out there. Sprinkle with the paprika and the remaining 1/2 teaspoon salt. Top with the four remaining patties, close and seal the burgers. Plus, we'll share tips for assembling stuffed burgers, as well as ingredient dos and don'ts for creating your own stuffed burger combos. "These burgers Are GREAT," says dieselmex. https://www.tasteofhome.com/recipes/bacon-blue-cheese-stuffed-burgers Learn how to make this classic winter warmer with recipes from around the world. Noted! Gorgonzola-Stuffed Turkey Burger. Directions for: Gorgonzola and Bacon-Stuffed Chicken Burgers Ingredients. "What a fun recipe," says Chelsey Wolnowski. Food And Drink. Sprinkle with salt and freshly ground pepper. 1/2 lb. Makes 6 burgers ; Shape beef in 8 (4-inch) patties. Mixing it together was like eating a meatloaf burger, putting the stuffing in the middle made for a tastier burger." Special Diet. 1. More: Check out our collection of hamburger recipes. Breadcrumbs and eggs hold together the concoction and add a rich depth of flavor. (250 g) cold Gorgonzola cheese, crumbled. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. Want to take it to the next level? By. Stuffed Burgers With Grilled Pear, Bacon, and Gorgonzola Create Celebrate Explore ground beef, dried thyme, bacon, garlic pepper, salt, gorgonzola cheese and 2 more Stuffed Burgers Low Carb with Jennifer Hot Dog Recipes Burger Recipes Grilling Recipes Beef Recipes Cooking Recipes Grilling Tips Burger Co Good Burger Burger On Grill. RECIPE: ‘Nduja + Gorgonzola Stuffed Burgers Recipe courtesy of Smoking Goose ‘Nduja (pronounced kinda like en-DO-ya) is a spreadable pork salame that’s fit to schmear on hot crostini and enjoy but offers loads of variety in the kitchen. Spoon the cheese mixture evenly into the center of 4 of the patties. This recipe for blue cheese-stuffed burgers is sure to be the hit at your dinner table. Gorgonzola-Stuffed Turkey Burgers Recipe. Blue Cheese-Stuffed Burgers Recipe. Gorgonzola Stuffed Burgers with Caramelized Onions and Balsamic Drizzle. Add the roll tops to the patties and serve. Make 6 equal patties out of burger mix. Add onion, salt and sugar; cook and stir until onion is softened, 3-4 minutes. WOW. Mix the mayonnaise and remaining English mustard and spread a little on each burger bun. (750 g) ground beef. WOW. Spread 1 tablespoon Dijon mustard on each of the roll tops. September 2020. Check out the basics of making gorgonzola burgers here. Slice the tomatoes into 1/3-inch-thick rounds and place on a baking sheet. Shape mixture into 4 equal balls. On high heat, bring water to boil and cook broccoli for around 4-5 minutes. How to Make Baked Potatoes Perfectly Every Time. In a bowl, combine the cream cheese and gorgonzola cheese together. WOW.". ⅔ cup (150 mL) dry bread crumbs. I tried it both ways — mixing and stuffing the burgers — and there IS a taste difference. Place sliced roasted red bell peppers evenly over the patties. Divide meat into 8 equal portions. ½ tsp (2 mL) each salt and pepper original recipe. Crumble Gorgonzola cheese and set aside. The full, printable recipe is at the bottom of this post. 2 nectarines, pitted and quartered. Cook the burgers on a hot barbecue, griddle or under the grill for 3-4 minutes a side until cooked through. The lettuce cups were fun but certainly use a bun if you prefer! 1 Tbs. "I didn't even have to use ketchup or mustard like I normally would," says M. Grillo. This burger recipe offers an elegant twist on the classic juicy Lucy, stuffing the ground beef with gorgonzola cheese and seasoning it with A-1 steak sauce, Cajun seasoning, and Worcestershire sauce. Finally, top with salad leaves, Gorgonzola burger and caramelised onions. Jean's Bacon Jalapeno Cream Cheese-Stuffed Burgers. "Just a slice of tomato, red onion and fresh lettuce on a potato roll was terrific. May is national barbecue month; national burger month; and national salad month. The hint of thyme was very good and something I would never have tried on my own." For balsamic drizzle: 1 cup balsamic vinegar. Top with the remaining 4 patties. "They will come out square — the kids really like that.". We’ve updated our privacy policy. 6 slices bacon, cooked and crumbled. Alexis Anderson. Food Blogging is a discipline that requires the blending of three things. Divide ground beef into eight thin patties. says Sherry. Really yummy!". Now they're the only burgers we eat." Press 1 cube of Gorgonzola cheese into the center of each ball, covering cheese completely with meat. https://www.allrecipes.com/article/how-make-best-stuffed-burgers-recipes Kosher salt and freshly ground pepper. Directions. Use Chelsey's personal twist: "I jazzed it up just a little more by adding Havarti to the center of the patty as well. This burger is stuffed with cream cheese, jalapenos, and bacon crumbles — sort of like a burger version of jalapeno popper. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I read the reviews on this recipe and there was an issue with the gorgonzola cheese melting out of the burger … Olive oil for brushing. Says, `` I recommend putting the stuffing in the refrigerator burgers and! Or mustard like I normally would, '' says mamma 2006 warmer with Recipes from around the cheese hold! A fun recipe, '' says mamma 2006 of ingredients to include in recipe I putting. 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